Our Digital Menu

Chinigura aromatic rice dum-cooked with tender prime mutton, saffron, aloo bukhara, and golden baby potato.

Tender chicken simmered in rich yogurt and ghee gravy, served over fragrantly spiced kalijeera rice with boiled egg.

Succulent slow-cooked beef shank cubes in deeply browned onion and roasted garam masala gravy.